Do you fancy having a go of making your own Vegan Christmas Cake... but don't know where to start?
Let us help, with our DIY Vegan Christmas Loaf. We have measured everything out ready fo you. All you need to add is coconut oil, vanilla extract, water, alcohol to feed the cake and the xmas tunes for when you are baking it.
Simply use our beautiful and convenient pre measured ingredients along with our method to bake your cake. To store, wrap the cake tightly in foil and store in an airtight tin/container. ‘Feed’ the cake 1 tbsp of brandy every fortnight, until you are ready to decorate it.
Will come in a brown paper bag with a fresh orange, lemon and all ingredients in bags and jars as photographed.
This cake requires atleast 6 weeks to be fed alcohol (lucky thing) so get your DIY kit soon or you will run out of time.
Allergens Gluten, Nuts - almonds and S02 in Mixed fruit
Loaf tin needed also.
Buy online and collect instore or product can be delivered. Cakes will be ready for collection in store from Tuesday 2nd November.